{"id":2147,"date":"2025-04-21T19:17:53","date_gmt":"2025-04-21T11:17:53","guid":{"rendered":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/?page_id=2147"},"modified":"2026-02-23T15:57:19","modified_gmt":"2026-02-23T07:57:19","slug":"about-us","status":"publish","type":"page","link":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/about-us\/","title":{"rendered":"About Us"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"2147\" class=\"elementor elementor-2147\">\n\t\t\t\t\t\t\t\t\t<section data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-section elementor-top-section elementor-element elementor-element-cc361c3 about-section elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cc361c3\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-c7bc68b\" data-id=\"c7bc68b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1f33033 elementor-widget elementor-widget-heading\" data-id=\"1f33033\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.5 - 27-04-2022 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h4 class=\"elementor-heading-title elementor-size-default\">ABOUT US\n<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d602d1d elementor-widget elementor-widget-text-editor\" data-id=\"d602d1d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.5 - 27-04-2022 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#818a91;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#818a91;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\tCE SOIR \u2014 Tonight, a Story of Asian Soul\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-49b7e14 elementor-widget elementor-widget-text-editor\" data-id=\"49b7e14\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tTucked away atop a colonial black-and-white bungalow at Portsdown Road, CE SOIR is an intimate fine dining experience helmed by Chef Seth Lai, winner of the MICHELIN Guide Young Chef Award 2024.\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1496f33 elementor-widget elementor-widget-text-editor\" data-id=\"1496f33\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tWhat began as an ode to beauty and nature has evolved into a deeply personal expression of modern Asian cuisine, refined with Japanese sensibilities. Each dish draws from Chef Seth\u2019s kampong childhood in Teluk Intan, Malaysia \u2014 memories of gathering eggs, seaside markets, and home-cooked traditions \u2014 reimagined with the finesse of Japanese ingredients and seasonal inspiration.\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6d43c51 elementor-widget elementor-widget-text-editor\" data-id=\"6d43c51\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tCE SOIR isn\u2019t about French cooking. It\u2019s about stories told through flavor.<br>\nEvery visit brings a new seasonal tasting menu \u2014 each course unfolding like a page in Chef Seth\u2019s memory journal.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-d220168\" data-id=\"d220168\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8c5e867 elementor-widget elementor-widget-image\" data-id=\"8c5e867\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.6.5 - 27-04-2022 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1500\" height=\"1001\" src=\"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2026\/02\/Asian-Soul.webp\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2026\/02\/Asian-Soul.webp 1500w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2026\/02\/Asian-Soul-300x200.webp 300w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2026\/02\/Asian-Soul-1024x683.webp 1024w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2026\/02\/Asian-Soul-768x513.webp 768w\" sizes=\"auto, (max-width: 1500px) 100vw, 1500px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section data-particle_enable=\"false\" data-particle-mobile-disabled=\"false\" class=\"elementor-section elementor-top-section elementor-element elementor-element-738d42e abouts-sec elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"738d42e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-da89948\" data-id=\"da89948\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5cc3bef elementor-widget elementor-widget-image\" data-id=\"5cc3bef\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"2159\" height=\"2560\" src=\"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-scaled.jpg\" class=\"attachment-full size-full\" alt=\"\" srcset=\"https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-scaled.jpg 2159w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-253x300.jpg 253w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-864x1024.jpg 864w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-768x911.jpg 768w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-1296x1536.jpg 1296w, https:\/\/glutenfreepleasure.com\/__proxy_domain\/cesoir.com.sg\/wp-content\/uploads\/2023\/11\/IMG_9588-1727x2048.jpg 1727w\" sizes=\"auto, (max-width: 2159px) 100vw, 2159px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-0528d95\" data-id=\"0528d95\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c2e74d6 elementor-widget elementor-widget-heading\" data-id=\"c2e74d6\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">ABOUT THE CHEF\n<\/h4>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b47c80e elementor-widget elementor-widget-text-editor\" data-id=\"b47c80e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tChef Seth Lai\n\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-af8d47b elementor-widget elementor-widget-text-editor\" data-id=\"af8d47b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tBorn in Teluk Intan, Malaysia, and raised among backyard farms and seaside markets, Chef Seth Lai brings a deeply personal perspective to modern Asian cuisine. At just 27, he became one of Singapore\u2019s youngest chefs to earn a MICHELIN star, and in 2024, was named Winner of the MICHELIN Guide Singapore Young Chef Award. His culinary style blends Southeast Asian nostalgia with Japanese elegance, transforming humble childhood memories into refined, story-driven tasting menus. At CE SOIR, Chef Seth invites diners into his world \u2014 where every dish is a reflection of his roots, emotions, and aspirations.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fb287f9 elementor-widget elementor-widget-text-editor\" data-id=\"fb287f9\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\tWelcoming you to Ce Soir, Seth\u2019s creations whisper tales of his past, celebrate the vibrancy of the present,\nand beckon to the limitless potential of the future.\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>ABOUT US CE SOIR \u2014 Tonight, a Story of Asian Soul Tucked away atop a colonial black-and-white bungalow at Portsdown Road, CE SOIR is an intimate fine dining experience helmed by Chef Seth Lai, winner of the MICHELIN Guide Young Chef Award 2024. 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