{"id":28156,"date":"2025-09-01T03:03:27","date_gmt":"2025-09-01T02:03:27","guid":{"rendered":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/maison-kayser.com.sg\/?p=28156"},"modified":"2025-12-28T13:00:44","modified_gmt":"2025-12-28T13:00:44","slug":"bread-machine-ezekiel-bread-recipe","status":"publish","type":"post","link":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/maison-kayser.com.sg\/bread-machine-ezekiel-bread-recipe\/","title":{"rendered":"Bread Machine Ezekiel Bread Recipe"},"content":{"rendered":"\n

Ezekiel bread<\/a> is a nutrient-dense, hearty bread that combines a variety of grains and legumes to create a wholesome and delicious loaf. This recipe is designed for a bread machine, making it easy to prepare and bake at home. With its rich flavors and dense texture, it's perfect for those looking to add more whole grains and plant-based proteins to their diet.<\/p><\/section>\n

Some of the ingredients in this recipe might not be staples in your pantry. Barley flour, millet flour, and cooked and mashed lentils are less common and may require a trip to a well-stocked supermarket or health food store. Additionally, cooked and mashed kidney beans and cooked and mashed pinto beans are essential for the unique texture and nutritional profile of this bread.<\/p><\/section>\n\"bread-machine-ezekiel-bread-recipe\"\n

Ingredients For Bread Machine Ezekiel Bread Recipe<\/h2>

Water<\/strong>: The base liquid that hydrates the dough and activates the yeast.<\/p>

Olive oil<\/strong>: Adds moisture and richness to the bread.<\/p>

Honey<\/strong>: Provides natural sweetness and helps feed the yeast.<\/p>

Whole wheat flour<\/strong>: A whole grain flour that adds fiber and nutrients.<\/p>

Barley flour<\/strong>: A flour made from barley, adding a unique flavor and texture.<\/p>

Millet flour<\/strong>: A gluten-free flour that contributes to the bread's density and nutritional value.<\/p>

Cooked and mashed lentils<\/strong>: Adds protein and a slightly earthy flavor.<\/p>

Cooked and mashed kidney beans<\/strong>: Provides additional protein and a creamy texture.<\/p>

Cooked and mashed pinto beans<\/strong>: Adds protein and a mild, slightly sweet flavor.<\/p>

Salt<\/strong>: Enhances the flavors and regulates yeast activity.<\/p>

Active dry yeast<\/strong>: The leavening agent that helps the bread rise.<\/p><\/div><\/section>\n

Technique Tip for This Recipe<\/h2>

When adding water<\/span> to the bread machine pan, ensure it is lukewarm<\/span> (around 110\u00b0F) to help activate the yeast<\/span>. This will ensure a better rise and texture for your Ezekiel bread<\/span>.<\/p>\n<\/div><\/section>\n

Suggested Side Dishes<\/h2>
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Roasted Vegetable Medley<\/span><\/strong>: Imagine a colorful array of carrots<\/span>, zucchini<\/span>, and bell peppers<\/span> roasted to perfection. The natural sweetness of the vegetables<\/span> complements the hearty texture of the Ezekiel bread<\/span>, creating a symphony of flavors that dance on your palate. A drizzle of balsamic glaze<\/span> adds a tangy finish, making each bite a delightful experience.<\/div><\/div>\n
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Herbed Quinoa Salad<\/span><\/strong>: Picture a vibrant bowl of quinoa<\/span> mixed with fresh parsley<\/span>, mint<\/span>, and cilantro<\/span>. Tossed with cherry tomatoes<\/span>, cucumbers<\/span>, and a zesty lemon vinaigrette<\/span>, this salad offers a refreshing contrast to the dense, nutty flavors of the Ezekiel bread<\/span>. The herbs<\/span> and citrus<\/span> notes elevate the entire meal to a new level of culinary delight.<\/div><\/div>\n
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Spiced Lentil Soup<\/span><\/strong>: Envision a warm, comforting bowl of lentil soup<\/span> infused with aromatic spices<\/span> like cumin<\/span>, coriander<\/span>, and turmeric<\/span>. The rich, earthy flavors of the soup<\/span> harmonize beautifully with the wholesome, grainy texture of the Ezekiel bread<\/span>. A dollop of yogurt<\/span> and a sprinkle of fresh cilantro<\/span> add a creamy, refreshing finish to this hearty pairing.<\/div><\/div>\n
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Grilled Chicken Skewers<\/span><\/strong>: Visualize succulent chicken skewers<\/span> marinated in a blend of garlic<\/span>, lemon juice<\/span>, and herbs<\/span>. Grilled to perfection, the chicken<\/span> is juicy and flavorful, providing a protein-packed complement to the nutrient-dense Ezekiel bread<\/span>. Serve with a side of tzatziki sauce<\/span> for a creamy, tangy contrast that ties the whole meal together.<\/div><\/div>\n<\/div>\n<\/div><\/section>\n

Alternative Ingredients<\/h2>