{"id":29728,"date":"2025-05-18T20:52:44","date_gmt":"2025-05-18T19:52:44","guid":{"rendered":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/maison-kayser.com.sg\/?p=29728"},"modified":"2025-11-16T13:29:58","modified_gmt":"2025-11-16T13:29:58","slug":"ezekiel-bread-recipe","status":"publish","type":"post","link":"https:\/\/glutenfreepleasure.com\/__proxy_domain\/maison-kayser.com.sg\/ezekiel-bread-recipe\/","title":{"rendered":"Ezekiel Bread Recipe"},"content":{"rendered":"\n

Ezekiel bread is a wholesome and nutritious bread made from a combination of whole grains and legumes. This ancient recipe is known for its rich flavor and dense texture, making it a perfect choice for those seeking a hearty and healthy bread option. The unique blend of whole wheat flour, barley flour, millet flour, and lentil flour provides a variety of nutrients and a satisfying taste.<\/p><\/section>\n

Some of the ingredients in this recipe might not be commonly found in every household pantry. Barley flour, millet flour, and lentil flour are less common than whole wheat flour and may require a trip to a well-stocked supermarket or a specialty health food store. These flours add unique flavors and nutritional benefits to the bread, so it's worth seeking them out.<\/p><\/section>\n\"ezekiel-bread-recipe\"\n

Ingredients for Ezekiel Bread Recipe<\/h2>

Whole wheat flour<\/strong>: The base flour that provides a hearty and dense texture to the bread.<\/p>

Barley flour<\/strong>: Adds a slightly sweet and nutty flavor, enhancing the bread's overall taste.<\/p>

Millet flour<\/strong>: Contributes a mild, slightly sweet flavor and is rich in essential nutrients.<\/p>

Lentil flour<\/strong>: Adds protein and a unique earthy flavor to the bread.<\/p>

Active dry yeast<\/strong>: Helps the dough rise and gives the bread its light and airy texture.<\/p>

Salt<\/strong>: Enhances the flavors of the other ingredients and helps control the yeast activity.<\/p>

Honey<\/strong>: Adds a touch of sweetness and helps to feed the yeast for better rising.<\/p>

Warm water<\/strong>: Activates the yeast and helps to combine all the ingredients into a smooth dough.<\/p><\/div><\/section>\n

Technique Tip for This Bread<\/h2>

When kneading the dough<\/span>, ensure you use the heel of your hand to push it away from you, then fold it back over itself. This technique helps develop the gluten<\/span> structure, making the bread<\/span> more elastic and giving it a better rise. If the dough<\/span> is too sticky, lightly dust your hands and the work surface with whole wheat flour<\/span> to make it easier to handle.<\/p>\n<\/div><\/section>\n

Suggested Side Dishes<\/h2>
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Roasted Vegetable Medley<\/span><\/strong>: Imagine a colorful medley<\/span> of roasted vegetables<\/span> that brings out the natural sweetness of carrots<\/span>, bell peppers<\/span>, and zucchini<\/span>. The caramelized edges and the hint of herbs<\/span> will perfectly complement the hearty flavors of your Ezekiel Bread<\/span>.<\/div><\/div>\n
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Creamy Tomato Basil Soup<\/span><\/strong>: A bowl of creamy tomato basil soup<\/span> can turn your meal into a comforting experience. The rich, velvety texture of the soup<\/span> paired with the fresh aroma of basil<\/span> will make each bite of your Ezekiel Bread<\/span> feel like a warm hug.<\/div><\/div>\n
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Grilled Chicken Salad<\/span><\/strong>: Picture a grilled chicken salad<\/span> with tender, juicy chicken breast<\/span> slices atop a bed of crisp lettuce<\/span>, cherry tomatoes<\/span>, and cucumbers<\/span>. The lightness of the salad<\/span> will balance the dense, nutritious profile of your Ezekiel Bread<\/span>.<\/div><\/div>\n
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Avocado and Mango Salsa<\/span><\/strong>: Elevate your Ezekiel Bread<\/span> with a vibrant avocado and mango salsa<\/span>. The creamy avocado<\/span> and sweet, tangy mango<\/span> create a refreshing contrast that will dance on your taste buds, making each bite a tropical delight.<\/div><\/div>\n
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Berry Compote<\/span><\/strong>: For a touch of sweetness, consider a berry compote<\/span>. The compote<\/span> made from a mix of blueberries<\/span>, strawberries<\/span>, and raspberries<\/span> will add a burst of fruity flavor that pairs beautifully with the wholesome taste of your Ezekiel Bread<\/span>.<\/div><\/div>\n<\/div>\n<\/div><\/section>\n

Alternative Ingredients<\/h2>