Tatler Dining Guide 2023\u00a0\u00a0<\/p>\n
19 Jun, 2023 – Morsels Timeout Says<\/p>\n
https:\/\/www.timeout.com\/singapore\/restaurants\/morsels<\/a><\/p>\n 16 Jun, 2023 – Tatler Singapore – Queen of Umami<\/p>\n https:\/\/glutenfreepleasure.com\/__proxy_domain\/www.thepeakmagazine.com.sg\/gourmet-travel\/chef-petrina-loh-morsels-asian-fusion-cuisine-10-years\/<\/a><\/p>\n 26 Apr, 2023 – \u9690\u85cf\u7248\u7684 Morsels \u9910\u9986<\/p>\n https:\/\/www.fortunetimes.sg\/cn\/?p=39464<\/a><\/p>\n 16 Mar, 2023 – Makan Kakis with Denise Tan<\/p>\n https:\/\/makankakiswithdenise.wordpress.com\/2023\/03\/16\/focus-on-female-fb-entrepreneurs-chef-pwner-of-morsels-recommends-old-school-prawn-mee\/<\/a><\/p>\n 7 Mar, 2023 – Tatler Singapore – International Women’s Day 2023: Women-led restaurants and bars to support in Singapore<\/p>\n https:\/\/www.tatlerasia.com\/dining\/food\/women-led-restaurants-bars-female-chefs-bartenders-singapore<\/a><\/p>\n 4 Mar, 2023 – Lianhe ZaoBao – \u5973\u4e3b\u53a8\u4e4b\u8def\u00a0<\/p>\n Lianhe Zaobao International Women’s Day 2023<\/a><\/p>\n 24 Feb, 2023 – The Straits Times – Makanai – By Tan Hsueh Yun<\/p>\n Makanai\u00a0<\/a><\/p>\n World Gourmet Awards 2022 – Chef of the Year (Female)<\/p>\n Tatler Dining Guide 2022<\/p>\n 8 Jun, 2022 – Prestige – Heng Hwa Pah Mee<\/p>\n https:\/\/www.prestigeonline.com\/sg\/lifestyle\/wine-plus-dine\/taste-of-tradition-morsels-petrina-loh-shares-her-heng-hwa-pah-mee-recipe\/<\/a><\/p>\n 1 Mar, 2022 – Seth Lui – 10 Women Chefs in Singapore You Should Know<\/p>\n https:\/\/sethlui.com\/women-chefs-in-singapore\/<\/a><\/p>\n 14 Feb, 2022 – Tatler Singapore – Singapore Chefs on How to Be Kind and Stay Calm in the Kitchen<\/p>\n https:\/\/www.tatlerasia.com\/dining\/the-industry\/singapore-chefs-on-how-to-be-kind-and-stay-calm-in-kitchen<\/a><\/p>\n 7 Feb, 2022 – Lifestyle Asia – How to Cook Beef\u00a0<\/p>\n Tatler Dining Guide 2020\/2021<\/p>\n 28 Jun, 2021 – UOB Bank – Recipes for Investing<\/p>\n https:\/\/glutenfreepleasure.com\/__proxy_domain\/www.uob.com.sg\/personal\/learn-hub\/invest\/recipes-for-investing-risk-appetite-hokkaido-scallop-ceviche.page<\/a><\/p>\n 5 March, 2021 – Tatler Singapore – The Women Behind Singapore’s Best Female Chefs<\/p>\n https:\/\/www.tatlerasia.com\/dining\/tastemakers\/the-women-behind-some-of-singapores-best-female-chefs<\/a><\/p>\n 1 Aug, 2020 – Tatler Singapore – Nourish the Soul\u00a0<\/p>\n https:\/\/www.pressreader.com\/singapore\/tatler-singapore\/20200801\/283532273122371<\/a><\/p>\n Tatler Dining Guide 2019<\/p>\n 15 Sept, 2019 – The Straits Times – It Changed My Life – By Wong Kim Hoh<\/p>\n https:\/\/www.straitstimes.com\/opinion\/dancer-banker-chef-a-life-bursting-with-flavours?utm_medium=Social&utm_campaign=STFB&utm_source=Facebook#Echobox=1568507937<\/a><\/p>\n 20 Mar, 2019 – CNA Luxury – You are what you eat, so eat well and responsibly, says chef Petrina Loh<\/p>\n https:\/\/cnaluxury.channelnewsasia.com\/people\/chef-petrina-loh-morsels-singapore-sustainable-zero-waste-180176<\/a><\/p>\n 2 Mar, 2019 – The Straits Times – Top 5 Female Chefs in Singapore<\/p>\n2022<\/h2>\n
Accolades<\/h2>\n
Press<\/h2>\n
2020-2021<\/h2>\n
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![Makanai\u00a0<\/a><\/p>\n2022<\/h2>\nAccolades<\/h2>\nWorld Gourmet Awards 2022 – Chef of the Year (Female)<\/p>\nTatler Dining Guide 2022<\/p>\nPress<\/h2>\n8 Jun, 2022 – Prestige – Heng Hwa Pah Mee<\/p>\nhttps:\/\/www.prestigeonline.com\/sg\/lifestyle\/wine-plus-dine\/taste-of-tradition-morsels-petrina-loh-shares-her-heng-hwa-pah-mee-recipe\/<\/a><\/p>\n1 Mar, 2022 – Seth Lui – 10 Women Chefs in Singapore You Should Know<\/p>\nhttps:\/\/sethlui.com\/women-chefs-in-singapore\/<\/a><\/p>\n14 Feb, 2022 – Tatler Singapore – Singapore Chefs on How to Be Kind and Stay Calm in the Kitchen<\/p>\n https:\/\/www.tatlerasia.com\/dining\/the-industry\/singapore-chefs-on-how-to-be-kind-and-stay-calm-in-kitchen<\/a><\/p>\n7 Feb, 2022 – Lifestyle Asia – How to Cook Beef\u00a0<\/p>\n2020-2021<\/h2>\nAccolades<\/h2>\nTatler Dining Guide 2020\/2021<\/p>\nPress<\/h2>\n28 Jun, 2021 – UOB Bank – Recipes for Investing<\/p>\nhttps:\/\/glutenfreepleasure.com\/__proxy_domain\/www.uob.com.sg\/personal\/learn-hub\/invest\/recipes-for-investing-risk-appetite-hokkaido-scallop-ceviche.page<\/a><\/p>\n5 March, 2021 – Tatler Singapore – The Women Behind Singapore’s Best Female Chefs<\/p>\nhttps:\/\/www.tatlerasia.com\/dining\/tastemakers\/the-women-behind-some-of-singapores-best-female-chefs<\/a><\/p>\n1 Aug, 2020 – Tatler Singapore – Nourish the Soul\u00a0<\/p>\nhttps:\/\/www.pressreader.com\/singapore\/tatler-singapore\/20200801\/283532273122371<\/a><\/p>\n2019<\/h2>\nAccolades<\/h2>\nTatler Dining Guide 2019<\/p>\nPress<\/h2>\n15 Sept, 2019 – The Straits Times – It Changed My Life – By Wong Kim Hoh<\/p>\nhttps:\/\/www.straitstimes.com\/opinion\/dancer-banker-chef-a-life-bursting-with-flavours?utm_medium=Social&utm_campaign=STFB&utm_source=Facebook#Echobox=1568507937<\/a><\/p>\n20 Mar, 2019 – CNA Luxury – You are what you eat, so eat well and responsibly, says chef Petrina Loh<\/p>\nhttps:\/\/cnaluxury.channelnewsasia.com\/people\/chef-petrina-loh-morsels-singapore-sustainable-zero-waste-180176<\/a><\/p>\n2 Mar, 2019 – The Straits Times – Top 5 Female Chefs in Singapore<\/p>\nhttps:\/\/www.straitstimes.com\/lifestyle\/food\/top-5-female-chefs-in-singapore<\/a><\/p>\n\u00a0<\/p>\n2018<\/h2>\nAccolades<\/h2>\nPrestige 40 under 40 – We are the Vanguards<\/p>\nhttps:\/\/www.prestigeonline.com\/sg\/prestige-40-under-40\/petrina-loh-3\/<\/a><\/p>\nPress<\/h2>\n11 Oct, 2018 – The Straits Times – A Day in the life of A Chef\u00a0<\/p>\n](\"https:\/\/glutenfreepleasure.com\/__proxy_domain\/www.morsels.com.sg\/wp-content\/uploads\/2023\/04\/MAKANAI-240223.jpeg\"){kind=link}