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| Tannin |
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| Country | France |
| Region | Burgundy, Mâconnais (Mâcon-Cruzille) |
| Grape varietal | Chardonnay |
| Food pairing | Poultry, white meats, snails, grilled chops, white pudding |
| Alcohol content | 13% |
A yellow colour with green tints. A fresh, forward nose blending notes of honeysuckle, fresh almonds and honey aromas, with fruity nuances of ripe apple and pear. The immediate impression on the palate is direct freshness and a mineral aspect that reveals itself at the finish.
