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| Body |
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| Sweetness |
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| Tannin |
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| Country | France |
| Region | Provence, Côtes de Provence |
| Grape varietal | Grenache, Cinsault |
| Food pairing | Sushi, fresh burrata, charcuterie |
| Alcohol content | 13% |
Colour: Elegant, pale salmon pink.
Nose: Wild berries, citrus peel and floral hints.
Palate: Crisp and elegant, with flavours of pink grapefruit and white cherry, ending with a mineral snap.
