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| Country | Australia |
| Region | Barossa Valley |
| Grape varietal | Shiraz |
| Food pairing | Slow-roasted lamb, barbecued beef ribs, aged hard cheeses |
| Alcohol content | 14.5% |
Deep garnet in colour, with an alluring mix of blackberry, red licorice and spiced plum aromas. The palate is fresh and vibrant, rounded and fleshy — a modern-styled Barossa Valley Shiraz that's delicious drinking now and will mature well in the medium term.