Your shopping cart is empty!
| Body |
|
||
| Sweetness |
|
||
| Acidity |
|
||
| Tannin |
|
| Country | France |
| Grape varietal | 40% Chardonnay, 40–45% Pinot Noir, 10–15% Meunier |
| Food pairing | Oysters, scallops, cheese |
| Alcohol content | 12.5% |
Nose: A first fine and fresh, fruity nose, marked by notes of white fruit, apricot, as well as hazelnuts and fresh almonds. A few floral and spicy notes provide additional complexity. The second nose reveals a beautiful olfactory intensity, on a more brioche and biscuity background.
Palate: Very frank attack on the palate. A balanced wine, quite round and fleshy on the attack with aromas of ripe fruit. The finish is long, and the well-integrated dosage gives way to a characteristic freshness of Chardonnay, very present in the blend.
