Lunar New Year is just around the corner, and what better way to usher in the Year of the Horse than by gathering with family and friends over a celebratory feast. Think generous spreads, joyful lo hei moments, and meaningful meals shared around the table to welcome the year on an auspicious note.
Enter HEY KEE and LO HEY HK Seafood—two dining concepts rooted in Hong Kong’s culinary heritage. While each offers a distinct ambience and experience, both stay true to the bold flavours, abundance, and festive spirit that define Lunar New Year celebrations.
HEY KEE: Nostalgic Dai Pai Dong Dining
Housed within the historic Singapore Badminton Hall on Old Airport Road, HEY KEE takes diners back to 1960s Hong Kong with its red plastic chairs, green banquet tables, vintage posters, and live seafood tanks. Families can opt for private dining rooms with karaoke or snap photos at the retro bus stop and barber shop. For the festivities, HEY KEE offers dine-in set menus starting from an 8-course feast for 4 to 6 pax at $498+, up to an 8-course prosperity pen cai set for 8 to 10 pax at $888+, featuring highlights like Typhoon Shelter Stir-Fried Boston Lobster and Steamed Marble Goby.
LO HEY HK Seafood: Retro Glam with a Modern Touch
Inspired by 1980s Hong Kong cinema, LO HEY HK Seafood offers a more refined yet nostalgic setting, complete with neon lights, jade tiles, and a lively atmosphere. Its Lunar New Year dine-in sets celebrate classic flavours, starting from $498+ for 4 to 6 pax and $888+ for larger groups, spotlighting signature seafood dishes perfect for reunion celebrations.
Both HEY KEE and LO HEY HK Seafood also offer convenient takeaway options for home celebrations, including four-course Chinese New Year takeaway sets priced at $368++, as well as a Prosperity Pen Cai at $328++ (serves six).
Both restaurants will be open for dine-in on Chinese New Year’s Eve (16 February 2026). Takeaway orders are available from 1 February to 3 March 2026, with Chinese New Year’s Eve collections between 11am and 3pm.
Make Your Reservations
HEY KEE
102 Guillemard Road, #01-01
Singapore 399719
Website: https://www.heykee.sg/en_SG/reservations
WhatsApp: +65 9891 0950
LO HEY HK Seafood
7 Holland Village Way
#03-22/23/24, One Holland Village
Website: https://reserve.oddle.me/en_SG/lohey
WhatsApp: +65 9615 8899
